[1]
Prasetyaningsih, Y. dkk. 2021. Uji Cemaran Bakteri Coliform pada saus sambal jajanan Bakso Tusuk Sepanjang Jalan Malioboro Yogyakarta. Jurnal Fatmawati Laboratory & Medical Science. 1, 1 (Des 2021), 49–64. DOI:https://doi.org/10.33088/flms.v1i1.185.